19
Jan

Per Se

Written by Mukesh Gupta 0 comments Posted in:




In Per Se, Thomas Keller and Jonathan Benno have successfully created an urban interpretation of The French Laundry for New York.

Salmon Cornet and signature Oysters and Pearls open the meal at both. Daily menus offer nine petite courses of perfectly wrought modern US cuisine.

Snake River Farm beef with crispy bone marrow or spring lamb with butter poached morels deliver an experience that have earnt Per Se the recognition of our academy, and the title of Best Restaurant in the Americas.

10 Columbus Circle (at 60th Street), 4th Floor, New York, NY 10019, USA
++1 212 823 9335
http://www.perseny.com/

0 comments:

Post a Comment